1. Human-to-Human Transmission: >Close physical contact, especially during sexual activity. >Touching contaminated items (clothing, bedding, surfaces). >Respiratory particles from close talking or breathing. >Mother-to-child transmission during pregnancy or after birth.

2. Animal-to-Human Transmission: >Contact with infected animals (bites, scratches). >Handling infected animals (hunting, skinning, trapping) >Consuming undercooked contaminated meat.

3. Human-to-Animal Transmission: >Potential for humans to infect pets and livestock. >Infected individuals should avoid contact with animals.

4. Key Points: >Virus can persist on surfaces and objects. >Transmission from asymptomatic individuals is possible but not well understood. >More research needed on transmission in different settings and conditions

5. Prevention: >Wash hands frequently. >Avoid close contact with infected individuals or animals. >Practice safe sex and use protection. >Clean and disinfect potentially contaminated surfaces.